Recipes

A hero recipe for local asparagus....

A breakfast reboot in the Reckitt household......

A show stopping seasonal dish from guest chef Kathy Slack......

Delicious, good for you nut butter with lots of flavour options....

A Christmas cordial to add to a festive fizz!!

Jack's delicious, easy to make, granola. Totally irresistible!!

A delicious seasonal one pot dish, spice it up or down depending on your taste.........

Delicious, nutritious, vibrant sharing salad to enjoy year round.....

Simple, refreshing sorbets using the fruits of Mouret's garden....

A delicious seasonal courgette and chickpea dish by chef Giovanna Ryan with Bold Beans!

A fresh, seasonal salad to share....

A delicious treat using seasonal Mouret cherries.....

A delicious asparagus pasta made with asparagus grown within sight of Mouret by local brothers. Perfect as a light lunch with crusty...

A soup that really sings with the freshness of early Spring here in South West France. Chef Hayley says that you can be flexible with the...

A comforting sweet treat to brighten February using two delicious, nutritious ingredients which compliment each other so well. If you...

Hayley's recipe to start 2024 is a warm sleep supporting drink which is delicious and good for us!